From Nigella Lawson’s effortless spaghetti with Marmite to Chetna Makan’s foolproof chicken curry – the recipes to turn to when you want easy but tasty suppers
Everyday dishes you will return to again and again. Asma Khan’s masala omelette, Emily Scott’s kedgeree, Claudia Roden’s pan-grilled fish. All of them are easy, every one delicious. Yasmin Khan’s lentils with preserved lemon, Yotam Ottolenghi’s cheesy spinach jacket potatoes, Mandy Yin’s anchovy rice, Nigel Slater’s citrus salad. Food for the work day, the weekend, for you, for friends and family. Store this issue safely. It is a keeper.
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